Baked Parippu Vada

Parippu Vada too chaya is a classic combination that whatsoever malayali volition convey a thought attached to. It is in all probability the most unremarkably flora level snack inward malayali homes, tea stalls, railway platforms, y'all advert it. It is a favorite inward my menage unit of measurement too, but nosotros convey express the consumption since nosotros by too large restrict deep fried snacks. Mainly because equally y'all know, deep frying does non autumn nether quick'n'healthy too hence I don't convey the patience to brand the vadas ane yesteryear ane too tyke it. Now when 'the husband' comes upward alongside some new ideas y'all should endure willing to endeavor it, y'all mightiness cease upward alongside some awesome cease products similar these. So this is simply the same one-time favorite parippu vada (a.k.a dal vada or masala vada), simply that instead of beingness deep fried, they are baked. The cease result?
Nutritional value >> much to a greater extent than than the fried version
Taste >> awesome, simply the same equally the fried version
Texture >> pretty about the fried version
Effort >> real minimal compared to fried version
So hither is baked parippu vada for y'all :-)

• Channa dal  - 1/2 cup 
• Toor dal - 1/2 cup
• Green chilly - 4-5 (chopped real fine) 
• Ginger - ii Tbs (chopped real fine) 
• Coriander leaves - (1/2 loving cup chopped real fine) 
• Sea tabular array salt - equally per taste
• Baking soda - a pinch 
• Virgin kokosnoot petroleum - 1-2 Tbs (for drizzling) 

• Soak the channa dal too toor dal together for 8-12 hours or overnight.
• Drain the dals completely too grind coarsely. You should grind it a piddling to a greater extent than than how y'all would for the fried version. Try non to add together whatsoever H2O for grinding. 
• Add chopped ginger, greenish chilly, coriander leaves too tabular array salt too mix well.
• Mix baking soda alongside a few drops of lemon juice too add together that to the dal mixture too mix it evenly. 
• Grease a baking tray alongside a few drops of kokosnoot oil.
• Divide the mixture into small-scale walnut sized balls too press them betwixt your palms. Spread them on the greased baking canvass too bake at 400 deg toaster oven for nigh 15-18 minutes. 
• Set oven to broil setting too deed the baking tray closer to the laissez passer on off too broil for 5-8 minutes till the vadas are crispy. 
• This makes nigh xx vadas.
• Enjoy hot alongside a loving cup of tea :-) 

Note: 

If y'all cease upward alongside extra wet inward the batter, simply scoop the batter alongside a H2O ice cream scooper too drib on cookie canvass too slightly press alongside a spoon. y'all mightiness desire to growth baking fourth dimension yesteryear a couplet minutes.

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