Winter Squeeze Buckwheat Breakfast Loaf W/ Quick Cranberry Jam

All the pumpkin/squash breadstuff recipes that I encounter on the spider web are therefore sweetness for us that they are to a greater extent than of desserts than breads. So I had to create some playing unopen to to come upward up amongst a 'not-sweet' version of  squash bread. This ane is to a greater extent than of a savory bread/loaf amongst no added sweeteners. It is made amongst buckwheat, therefore is gluten-free every bit well, but it could easily hold upward adjusted for other grains/flours.



Winter Squash Buckwheat Breakfast Loaf

  • Buckwheat groats - 1 cup
  • Filtered H2O - 1 cup
  • Apple cider vinegar  - 1 Tbs.
  • Coconut shredded  - 1/2 cup
  • Coconut crude - ii Tbs.
  • Winter crush - 1 loving cup ( I used butternut squash, peeled in addition to shredded) 
  • Sea common salt - 1/2 tsp
  • Baking soda - 1 tsp.
  • Lemon juice - 1 Tbs. 



  • Mix the buckwheat groats amongst H2O in addition to apple tree cider vinegar in addition to exit on your counter tiptop for few hours or overnight to soak well.
  • Grind the soaked buckwheat along amongst the soaking liquid, coconut, kokosnoot crude  and common salt to a real fine batter.
  • Transfer to a bowl in addition to add together the grated crush in addition to mix well. 
  • Mix baking soda in addition to lemon juice inward a pocket-size loving cup in addition to add together to the batter in addition to mix well. 
  • Grease a loaf pan amongst a pat of kokosnoot oil. 
  • Pour the batter in addition to bake at 350 degrees for close 45 minutes or till a toothpick exam at middle comes out clean. 
  • Cool downwards on wire rack. Slice in addition to serve. 
  • Drizzle raw beloved on tiptop for those who desire some added sweetness.
  • Enjoy !! 



Quick Cranberry Jam

  • Fresh Cranberry - 1 cup
  • Dates/Raisins  - 1/3rd loving cup (or to a greater extent than depending on how sweetness you lot would similar it)
  • Fresh ginger source - 1 tsp (grated) 
  • Pink Himalayan common salt - a pinch 
  • Virgin mutual coldness pressed kokosnoot crude - 1 Tbs. 

  • Start cooking cranberry in addition to chopped dates/raisins along amongst common salt in addition to grated ginger inward a pan over medium heat. Cook covered, checking in addition to stirring inward betwixt therefore every bit to non burn downwards then. 
  • Once cranberries are popped, in addition to dates are softened, withdraw from flame. 
  • Mash amongst the dorsum of a spoon, add together kokosnoot crude in addition to mix well.
  • There, you lot bring your quick'n'easy cranberry jam! 

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